“HEALTHNIC Healthy and Ethnic Diet for Inclusion” is an Erasmus + project lasting two years that promotes a healthy diet based on traditional ingredients from different ethnic cuisines. The main recipients are groups of people who come from different socio-cultural contexts, including refugees, immigrants, long-term unemployed and local groups who want to improve the quality of the food they prepare, their culinary skills and interact in a multicultural environment.
Diciannove invites you to present the project results with a dynamic and experiential event during which it will be possible to discover:
- how the educational platform works
- the contents of the guide to assist trainers in the preparation, duplication and adaptation of HEALTHNIC workshops
- the practical suggestions contained in the toolkit-user manual for the management of the workshops
- the digital stories created during the project with the digital storytelling tool
We hope many of you will come.
The project coordinator is Vardakeios School of Hermoupolis (Syros, Greece), and the partner organizations are: Danmar Computers LLC (Rzeszów, Poland), Diciannove Società Cooperativa (Genoa, Italy), ITT (Ireland) and Merseyside Refugee Support Network (Liverpool , UK).